Cellar Management Course
Quantity: 1
Cellar Management Course
Duration 2 Hours
For me
For teams
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100% online training
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Start when you like
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Learn on any device (desktop, mobile or tablet)
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Instant assessment and result
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1 learner per course
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Train teams of all sizes
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Bulk discounts starting at 10% off 10 courses
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Pay by invoice with 30 day payment terms available (5+ courses)
£25 +VAT
include vat
Includes a 10% discount for 10+ courses
This Cellar Management course will ensure that all employees working in any establishment with a bar have the appropriate knowledge needed to properly store, prepare and pour cask ales and keg beers.
Untrained bar staff can be responsible for up to £16,000 worth of wasted stock every year on a classic six-tap account, as well as lost reputation if flat, sub-par pints are poured. For this reason, Cellar Management training is recommended to ensure that your establishment succeeds.
100% online training
Access anywhere
Same day digital certificate
Printed certificate posted next working day
Full audio voiceover
Assessment retakes at no extra cost
Learn at your own pace with no completion deadlines
Developed with consultation from Cask Marque
Accredited by CPD and endorsed by the Institute of Hospitality
Bulk discount for orders of 10+ courses
Bigger orders = bigger discounts
Save on our courses when you buy more training upfront. Lock in a better price now and access the training whenever you need to. You can mix and match any of our courses too and get the discount off your whole order.
10+ courses = 10% off
50+ courses = 20% off
100+ courses = 30% off
500+ courses = 40% off
What you'll learn
By the end of this course, you will:
- Understand the different types of keg and cask beers that are available.
- Identify why cellar management is important for a business.
- Know how to safely accept and store beer deliveries to ensure your stock remains at optimum quality.
- Understand the importance of routine cleaning and high hygiene standards to the overall quality of your stock.
- Realise the dangers that cellars can pose and how to take the necessary measures to prevent hazards.
Training you can trust
Accredited by CPD
All of our courses are accredited by the CPD Certification Service as conforming to universally accepted Continuing Professional Development (CPD) guidelines.
Endorsed by the Institute of Hospitality
Additionally, this course is endorsed by the Institute of Hospitality as providing independently-evaluated, quality content that teaches good practice standards.
Developed in collaboration with industry experts and Cask Marque
This Cellar Management training course has been created with consultation from Cask Marque, the organisation who aim to ensure high standards of beer quality across the UK. You can learn more and apply to join the scheme on the Cask Marque website.
Recommended renewal:
3 years
What does this mean? This certificate does not have an expiry date, however, based on industry best practice guidelines there is a recommended renewal period.
Engage and empower
Our in-house Learning Designers develop all of our courses to give you and your learners the most engaging training possible.
Module 1: Introduction
Benefits of good cellar management, what is a 'perfect pint', the types and styles of beer available, employer and employee responsibilities in the workplace, risk assessments, accident reporting and accident record keeping.
Module 2: Delivery and Storage
Cellar deliveries, cellar drops, drop and door safety, awareness of hazards, how to receive deliveries and store your beer, preparing cask for service and the storage of kegs.
Module 3: Cellar Health and Safety: Beverage Gas
Gas management and safety, personal protective equipment for the safe handling of gas cylinders, what should be done in the event of a gas leak, fire and gas, various types of keg couplers and lifting procedures.
Module 4: Cellar Health and Safety: Cleaning Procedures
Cellar hygiene, cask line cleaning, keg line cleaning, COSHH regulations.
Module 5: Serving Your Beer
Bar hygiene, glass hygiene, personal hygiene, health and safety, wastage control and pulling the perfect pint.
Module 6: What's Wrong with My Beer?
Troubleshooting for no beer at the dispense, off-tasting beer, flat beer and hazy beer.
The online assessment is taken on completion of the training material. You will be asked 15 multiple choice questions with a pass mark of 80%. The answers are marked automatically so you will instantly know whether you have passed. If you don't pass don't worry! You can take the test as many times as you need with no extra charge.
This Cellar Management course is ideal for owners, managers, supervisors or anyone who is responsible for line cleaning, barrel changing, cellar health & safety or the profitability of the business on a daily basis.
This training covers best practices and topics such as:
- Line cleaning
- Serving draught products
- Controlling wastage
- Health & safety
- Preparing, changing, storing and serving cask and keg products
- Cellar gas safety
Frequently asked questions
How do I access the training?
All of our training is done within your web browser - there are no apps to download or software to install.
After picking the courses you need and completing your purchase, you will receive a confirmation email. To access our courses yourself or to distribute them to others you just need to click the ‘Get Started’ button within the email and select which option you want. You will then be able to add the course(s) into an existing account, or create a new account.
Can I buy training for my team?
Of course just add the amount of courses you need and follow the purchase process. Please do be aware that it is one course per learner so they will all need their own course.
When buying courses for a team you'll also get access to our Management Suite free of charge. This is a tool that will allow you to allocate, track and review the training of your team.
Did you know? - We offer free training sessions on how to get the most from your Management Suite. To benefit from this, please contact: managersupport@highspeedtraining.co.uk to get your session booked in.
If I order multiple courses will I receive any discount?
Yes, our bulk discounts are automatically applied to orders containing any combination of courses. We offer the following discounts on bulk purchases:
If you purchase 10+ courses you receive a 10% discount
If you purchase 50+ courses you receive a 20% discount
If you purchase 100+ courses you receive a 30% discount
If you purchase 500+ courses you receive a 40% discount
What payment options are available?
You can pay for our training using either a Debit or Credit card.
For companies ordering 5 or more courses, you’ll also be given the option to pay by invoice. If you would like to pay by invoice for fewer than 5 courses then please contact our Sales Team by calling 0333 006 7000 or emailing us at sales@highspeedtraining.co.uk.
Can I access the training material after I have completed my course?
Yes. You can use your username and password to log in and revisit the training material as many times as you like, even after completing the course.
Is there a time limit on completing the course?
No, we want our courses to work around you so there’s no time limit in which you must complete the training after making a purchase. You can also split your training over as many different sessions as you wish, as course progress is saved as you make your way through the training. You’re free to learn entirely at your own pace.
