Environmental Health Officer Approved Training

Will my local authority accept High Speed Training’s food hygiene courses?

Yes, our courses will help you to comply with food hygiene law and satisfy your local authority, as they are written in accordance with industry guidance set out by food hygiene legislation.

We recognise how important it is for businesses to apply good food hygiene practices. Therefore, we work with independent Environmental Health Officers (EHOs) and Practitioners, who have years of experience inspecting, auditing and giving technical advice to food businesses, to ensure our Food Hygiene and HACCP courses provide accurate and accessible information relating to food hygiene requirements. We also communicate with them for advice on any legislative changes, so we can always provide you with up-to-date compliance training.

Who approves our training?

The following EHOs have audited and approved our Level 1, 2, and 3 Food Hygiene and Level 2 and 3 HACCP training courses.

Rob Marriner is an Environmental Health Practitioner with over 30 years of experience working in local government enforcement. He managed Environmental Health Technical Teams for over 20 years and currently works for his own company that assists with legislative compliance throughout England and Scotland.
Ian Marriner is a qualified Environmental Health Practitioner with over 30 years of experience inspecting and auditing food businesses, and is currently the director of an Environmental Health and Training Consultancy.

“As an EHO […] I appreciate the benefits that well-trained staff bring to a food business. The increased knowledge of risks and the application of good practices is crucial to the production of safe food. I have seen first-hand the application of knowledge obtained from the High Speed Training’s food hygiene courses in businesses that I audit and the improved confidence and knowledge that the training provides. […]

High Speed Training take their role very seriously and therefore they have always been keen to ensure that the training is of the highest quality and accuracy by using a small team of EHO’s to review and approve the content of the training courses before release. This provides assurance to both business and regulators that the training courses always provide maximum benefit to the candidates and the businesses that they work in.”
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Eilidh Paton has ten years of experience working within busy Scottish local authorities primarily inspecting food businesses, particularly large-scale manufacturers and factories. Alongside her work within the public sector, she currently works within her own consultancy: Alba Food Safety Consultancy.

“The main concern businesses have when trying to obtain training is convenience as they often struggle to find the time for staff to take training away from their workplace.

High Speed Training offer a range of online courses that have been reviewed and approved by a team of current and former EHOs, who ensure the training is up to date and pitched at a suitable level. This gives a level of assurance not only to the businesses that undertake the training but also to the regulatory authorities. As a practising EHO this provides a great level of assurance. It's also great to see that High Speed Training have made their Level 2 Food Hygiene courses appropriate for audiences across the UK, including Scotland.”
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Andy Radford is an Environmental Health Practitioner who has over 30 years of experience in the industry. He has worked as both a regulator and a hygiene and safety manager for numerous commercial organisations, including retailers and food manufacturers.

What do our customers say?

“The team at High Speed Training are incredibly knowledgeable and constantly prepared to go the extra mile to help and find training solutions to suit our specific needs. The online courses that we have purchased are visually engaging and user-friendly.

We have always found the course content to be very informative and interesting allowing our staff to get the training they require at a time and a place that suits them.

It has been a pleasure working with High Speed Training and we hope to continue this partnership for years to come.”

Virender Sull
Health & Safety Manager
Waterstones

All of our Food Hygiene courses are: