Good Manufacturing Practice Quiz
Test your Knowledge of Good Manufacturing Practice
GMP stands for 'Good Manufacturing Practice', and it ensures that the food you produce in your factory is of the safety and quality standards that your customers expect. Following GMP is essential for all employees in food manufacturing businesses as, without it, the foods you make are likely to become contaminated and unsafe for the final consumer.
If you see evidence of pests in your premises, what should you do?
If you have a cut or sore, what should you do?
When ingredient containers are not in use, what must you do?
If a waste bin becomes full, what should you do?
Share your Results:
What to Read Next:
- Food Handler’s Quiz
- Level 2 Food Hygiene and Safety for Manufacturing
- Cleaning in Food Premises Quiz
- Good Manufacturing Practice Online Training