Results for tag: Food Safety

129 results found


How to Convert Your Restaurant into a Food Delivery Service

Allergens and Food Labelling Food Safety

With restrictions now in place due to Covid-19, the demand for delivery services has increased. Here’s the key requirements for delivering food.

Mar 31, 2020
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TACCP Quiz

Food Safety Hospitality

Are you aware of TACCP and how it can protect and deliver safe food to consumers? Take our quick quiz to test your knowledge on TACCP.

Feb 10, 2020
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Our Guide to Understanding BRCGS

Food Safety HACCP Training

The British Retail Consortium (BRC) focuses on helping all sectors of the retail industry. Read more about the requirements here.

Jan 22, 2020
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Can I Freeze This & For How Long?

Food Safety Hospitality

Freezing food is undoubtedly beneficial, but it needs to be done correctly. Find the answers to your most common questions about freezing food here.

Jan 15, 2020
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Christmas Food Safety Quiz

Food Safety

Cooking Christmas dinner can be frantic, and that’s when food safety could suffer. Take our quiz to test your knowledge on food safety at Christmas.

Dec 13, 2019
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Case Study: Food Hygiene & Safety Adherence at Deliveroo Editions

Food Safety Hospitality Training

In this case study, we look at how online training and free resources helped streamline standards of food hygiene and safety across multiple sites.

Dec 11, 2019
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How to Reduce Waste This Christmas: Tips & Advice

Food Safety Nutrition

Find our top 10 tips and guidance on how to reduce waste this Christmas to help prevent it becoming the most wasteful time of the year.

Dec 2, 2019
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Food Allergy Chart Template for Hospitality

Allergens and Food Labelling Food Safety

Being aware of any allergens in the foods you sell is crucial. Use our free chart to track this information and reduce the risk for those with allergies.

Nov 22, 2019
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Case Study: Fostering a Happy and Safe Culture at Bobbins Cafe

Food Safety HACCP High Speed Training News Training

In this case study, we show how training helped a brand new cafe to standardise compliance, get EHO ready and develop new starters.

Nov 15, 2019
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What Does Natasha’s Law Mean for My Business?

Allergens and Food Labelling Food Safety

It is recommended that you establish your business as one that understands the risks allergens pose and make the required changes by October 2021.

Nov 11, 2019
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