Results for tag: Hospitality

132 results found


Food Handlers Fitness to Work Form: Free Template

Hospitality

The Fitness to Work Guidelines exist to prevent the spread of infection. Find the best practices for food handlers and download a return to work form, here.

Dec 7, 2020
clock Icon 5 min read

Reopening After Lockdown: A Guide For Your Cellar and Bar

Hospitality

Reopening a pub or bar requires days of preparation with regard to the cellar and bar. Find our step by step guide and download a free checklist, here.

Dec 4, 2020
clock Icon 8 min read

Reopening Your Restaurant After A Closure: A Checklist

Food Safety Hospitality

As restaurants prepare to reopen their doors after a closure, it’s important to consider some safety measures. Download our free checklist, here.

Nov 27, 2020
clock Icon 6 min read

Reopening Your Bar and Restaurant After Lockdown

Hospitality

Our dedicated page offers guidance and checklists helping you to reopen your bar, pub or restaurant after the lockdown closure.

Nov 26, 2020
clock Icon 5 min read

How to Repurpose Your Cafe, Restaurant or Pub as Coworking Space

Hospitality

If your business operates in hospitality, you could offer a successful coworking space for remote workers. Find out how to repurpose your business, here.

Nov 23, 2020
clock Icon 10 min read

Allergen Regulations for Takeaways and Distance Sellers

Allergens and Food Labelling Hospitality

All food distance sellers should have clear food allergen labelling. We explain the current EU and UK distance selling regulations, here.

Nov 6, 2020
clock Icon 5 min read

Close Down Guide for Hospitality Businesses in Lockdown

Hospitality

It’s important to consider a number of things when closing your hospitality business for an extended period. Download our free closing checklist, here.

Nov 3, 2020
clock Icon 4 min read

Beer Line Maintenance During Lockdown

Hospitality

Localised lockdowns are becoming a reality for many in the hospitality industry. Find guidance on maintaining draught beer line systems, here.

Oct 30, 2020
clock Icon 3 min read

Restaurant Ticketing: Why are Restaurants Making the Transition?

Hospitality

Restaurants are now almost entirely reliant on bookings. We explain the importance of a ticketing system and how to implement it your restaurant, here.

Oct 5, 2020
clock Icon 5 min read

What is the Temperature Danger Zone? Free Food Safety Chart

Food Safety Hospitality

Food in the danger zone is at risk of causing illness to anyone who handles it. Find more about the temperature danger zone and download our chart, here.

Sep 11, 2020
clock Icon 6 min read