Test Your Food Hygiene Knowledge
By law, everyone who handles food that will be served to the public must be fully trained in food safety. If you are a manager or supervisor, then you also have a duty to ensure that you have a food safety management system in place.
Have a go at our food hygiene quiz to test you food management knowledge!
What is the best system for stock rotation?

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Wrong!
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Which of these products would not have a date mark?
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How can you ensure that food packaging doesn't cause physical contamination of food?

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Wrong!
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What is the temperature danger zone?

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Wrong!
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Why is it important to keep a staff training record?

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Wrong!
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Further Resources:
Louise Petty
Louise uses her 4+ years of technical writing experience to write specialist articles on a range of health and safety, business skills and safeguarding people topics.
Louise has a degree in English Language and enjoys pursuing a range of creative outlets, from writing and editing to baking, cooking and sewing.
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