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There are 14 common food allergens; 8 of which are responsible for almost all allergic reactions. Our guide examines these to aid your understanding.
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Are you up to speed on the UK food labelling regulations? Our guide explains the crucial guidelines for allergen, nutritional & organic product information.
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Food labelling regulations mean that allergen information must be provided on all foods, whether sold pre-packed or loose. See our guidance here!
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Test Your Knowledge of Food Labelling The purpose of labelling food is to clearly indicate to customers what they’re buying. It enables them to make …
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Test Your Anaphylaxis Knowledge Anaphylaxis is the name given to a serious or severe allergic reaction. It can occur due to contact with any substance …
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What is Anaphylaxis? Anaphylaxis is a serious allergic reaction by the immune system which has the potential to be life threatening if not dealt with …
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These cryptic symbols are hidden on all kinds of plastic products. You’re probably familiar with seeing them printed on the bottom of soft drink bottles. …
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Do you know what the most commonly used food packaging symbols actually mean? Our guide outlines what they are and why they’re in use.
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Test Your Food Allergy Awareness Food allergies and intolerances can cause serious reactions so, if you are a food handler that produces, handles and serves …