Online Health & Safety Courses

The Level 2 Health and Safety Induction provides workers with the health and safety skills to identify and minimise any hazards in the workplace and ensure a safe system of work.

Working at Height provides a detailed structure of training which enables workers to identify the factors involved in the assessment and control of the risks associated with working at height, including the selection and use of suitable work equipment.

Manual Handling Awareness enables organisations to comply with the Manual Handling Operations 1992 by identifying the factors involved in the assessment and control of the risks associated with manual handling.

This course helps employers and workers comply with the Control of Asbestos Regulations 2012 and the COSHH Regulations 2002 by explaining the steps taken in a risk assessment, information on how to prevent risks and individual and group responsibilities.

This Risk Assessment Course is designed for anyone who is responsible for developing a risk assessment and/or enforcing safety procedures in the workplace.

This COSHH training course gives employers and workers the information they need in order to comply with regulations in the workplace. It explains how to provide adequate control of employees’ exposure to harmful substances through methods of prevention and monitoring, details the control measures needed and advises on how to minimise risks.

Fire Safety Awareness aims to ensure that all workers comply with fire safety requirements and are aware of their duties to eliminate or reduce the risks associated with fire in the workpace.

This moving and handling of people course gives employers and workers the information they need in order to comply with Health and Safety at Work and Lifting Operations and Lifting Equipment regulations. It explains how to complete a thorough risk assessment for moving & handling procedures and the control measures needed.

This Health and Safety course is specifically designed for food handlers wishing to learn essential health and safety issues in the food catering, manufacturing and retail sectors.

The Managing Health and Safety course teaches all levels of management about the benefits of health and safety to their organisation; their responsibilities ensuring effective management of health of safety and the techniques that can be applied to maintain high standards of safety management.

The Office Safety course aims to ensure that all workers are compliant with existing health and safety legislation through the identification and assessment of hazards and by carrying out safe practices of work in the office environment.

The Electrical Safety training course enables workers to identify the risks associated with electrical work and then implement the necessary control measures to eliminate or reduce that risk. The course aims to help organisations be legally compliant with the Electricity at Work Regulations 1989.

Environmental Awareness allows all workers to identify the factors associated with the risks to the environment. The course will enable an organisation to establish an environmental management system which allows workers to implement practical steps to help protect the environment.

The Display Screen Equipment training ensures that all workers comply with existing display screen legislation through an ability to identify the risks involved with display screen equipment in their workplace. It provides workers with the necessary skills to implement correct procedures to eliminate and reduce the risks.

The Noise Awareness course gives workers the tools required to identify and implement control measures to eliminate or reduce the risk of excessive noise in the workplace. The course aims to help organisations be legally compliant with the Control of Noise at Work Regulations 2005.