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Welcome to the Hub, the company blog from High Speed Training.
Select a topic to find the most up to date, practical information and resources produced by our experts to support you in your professional life.
Full guidance on food hygiene ratings, including what they mean for businesses and consumers. Free self-inspection checklist plus other handy resources.
If you are selling cakes from home you may need a food hygiene certificate. We’ll help you decide which level of food hygiene training is right for you.
We answer some questions about environmental health inspections, including how often they are, what inspectors look for and if they can issue fines.
We’re keen to bust some commonly held food allergy myths, so you can make informed and safe decisions. Read more here.
Asbestos is a serious concern in schools built pre 2000. We explain the duty holder’s responsibility and include a free poster to raise awareness.
Food fraud is still a prevalent issue in the UK. Is your business losing the fight against food fraud? Read our investigative series to find out more.
Knowledge of food hygiene & safety is essential for food handlers. One way to evidence this is through training and certification.
Our mental health resource pack for schools was shortlisted for a Safeguarding award in 2019. Find information to support staff and pupils here.
A food vulnerability assessment checklist can help you identify risks of food fraud in your business. Download yours free, here.
Food traceability is vital in the prevention of food fraud. Download our free food traceability template and use the guide to help you fill it in.
Food traceability plays an important part in food safety. We look at stages of the supply chain & its vulnerabilities here.
How accurately can you identify a safeguarding concern? Use our example safeguarding scenarios, with answers, for clarity in staff training.
Clearing your cache is often the way to solve loading errors. We show you how on 8 different browsers, including chrome, internet explorer & firefox.
Millennials value transparency, sustainability and health. Will these qualities be enough to challenge the food fraud epidemic? Find out here.
Food crime can affect all parts of the supply chain. Do you know how to report something if you spot it? We explain your legal rights here.
Food that has been frauded, including diluted, substituted or mislabelled, can have a devastating impact on your business. Read more here.
The first in our food fraud investigative series. We discuss the crime of food fraud, the effects and the 7 techniques, such as adulteration.
We look at the costs, food hygiene and health & safety requirements of setting up a food stall at a festival. Application guidance also provided.
A High Speed Training certificate could help you gain CHAS accreditation. Find out what it is and how to go about the process here.
Reading has numerous benefits for children, including a positive effect on development. Find out why it is important & how you can incorporate it here.