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Welcome to the Hub, the company blog from High Speed Training.
Select a topic to find the most up to date, practical information and resources produced by our experts to support you in your professional life.
It’s vital to ensure your workspace meets legal requirements. Download your free printable (and fillable online) risk assessment for working from home here.
Working remotely due to Covid-19 could be a challenging adjustment. We outline some actionable tips that you can use to look after your wellbeing here.
Menu Engineering provides you with an opportunity to increase your food business’ profit. Find out what it involves and how to implement it here.
Enhance productivity and instill safety into your company culture by using our workstation assessment checklist to adhere to best practice!
Accident forms should be used in all workplaces to record any incidents. Download your free accident form template for RIDDOR here.
A new qualification will be available in 2020: T Levels. Find out what T Levels are and how they might lessen the skills gap in key industries here.
Find advice and guidance on how you can help to make a positive impact on the environment by teaching about recycling and reducing waste in your school.
Awareness of the LGBTQ+ movement is one of the most effective ways to help make LGBT oppression history. Find our LGBTQ+ history timeline here.
More than 13.3 million people in the UK reported having a disability in 2018 – that’s 21% of the population. As someone who works in the restaurant industry, can you…
Having a written safeguarding policy is essential in any education setting. Download our free safeguarding policy template here.
We outline the benefits of a resilient workforce, offer some tips to help develop resilience in the workplace and explain how training can help.
It’s important that you feel confident following safety procedures whilst using a ladder. Here’s the different ways you can safely secure ladders.
If you work in hospitality, it’s vital to understand the importance of wearing a uniform, especially if you are a chef. Find out the benefits here.
Are you aware of TACCP and how it can protect and deliver safe food to consumers? Take our quick quiz to test your knowledge on TACCP.
Sustainability efforts are important for any business. Read our guide for advice on how best to implement sustainable practices in your restaurant.
Recycling and managing waste in the hospitality industry can have huge benefits for your business and the environment. Find further benefits here.
RCS dust can have significant health impacts. We’ve outlined the hazards associated with RCS dust and your responsibilities for controlling exposure.
The British Retail Consortium (BRC) focuses on helping all sectors of the retail industry. Read more about the requirements here.
Freezing food is undoubtedly beneficial, but it needs to be done correctly. Find the answers to your most common questions about freezing food here.
If you work in a school or educational setting, you should understand COSHH regulations and be able to manage the risks posed by hazardous substances.
